Skip to content
Coffee Time

Coffee Time

Your Global Passport to the World of Coffee


  • Home
  • Barista
  • Culture
  • Coffee
  • Tasting
  • Methods
  • Roasting
  • Beans
  • Origins
  • Sustainability
  • Tips
  • Blog
coffee plantations in Colombia

Coffee from Colombia – a journey through the most refined flavours

diciembre 2, 2025 lvvfq Beans, Coffee, Methods, Sustainability Leave a comment

Colombia is one of the most famous coffee-producing countries in the world, recognized for its high-quality beans grown in ideal

read more

How to recognize a specialty coffee beginner’s guide

diciembre 2, 2025 lvvfq Barista, Blog, Coffee, Methods, Roasting, Sustainability Leave a comment

Specialty coffee is the result of a complex chain of coordinated efforts between farmers, processors, roasters and baristas. It stands

read more

Why is specialty coffee more expensive?

diciembre 2, 2025 lvvfq Beans, Coffee, Methods, Sustainability, Tasting Leave a comment

1. The genetic characteristics of the Coffee Arabica species Arabica coffee, known by its botanical name Coffea arabicait is a

read more

How to prepare coffee on the V60 like a dedicated barista

diciembre 2, 2025 lvvfq Barista, Coffee, Methods, Origins, Roasting Leave a comment

V60 coffee brewing has been considered the cleanest and most precise brewing method in the specialty coffee industry for over

read more

Coffee and the brain: the truth about concentration and the myths

diciembre 2, 2025 lvvfq Coffee Leave a comment

Throughout history, coffee has been considered an “elixir of thought,” used by philosophers, programmers, writers and students to support their

read more

Freshly ground or ground coffee: differences in taste and quality

diciembre 2, 2025 lvvfq Barista, Coffee, Methods Leave a comment

1. What does «freshly ground» mean and why is it so important? The moment of grinding the coffee beans marks

read more

What is the SCA score for specialty coffee?

diciembre 2, 2025 lvvfq Beans, Blog, Coffee, Methods, Roasting, Sustainability, Tasting Leave a comment

Specialty coffee has become a standard for coffee enthusiasts who are always looking for new tastes, composition, aroma and, of

read more

There is no such thing as bad coffee

diciembre 2, 2025 lvvfq Coffee, Origins, Roasting, Tips Leave a comment

We live in a time where discussion about coffee has become more intense than ever. Specialty coffees are growing, artisan

read more

Natural or washed processing: how it affects the taste

diciembre 2, 2025 lvvfq Barista, Coffee, Origins, Roasting Leave a comment

What is coffee processing and why is it so important? Coffee processing is the transformation of freshly picked cherries into

read more
cafea jamaica blue mountain

The 10 best coffees in the world

diciembre 2, 2025 lvvfq Beans, Coffee, Methods, Roasting, Sustainability Leave a comment

Coffee is one of the most loved drinks in the world, but not all coffees are the same. The notion

read more

Paginación de entradas

«Previous Posts 1 2 3 4 5 6 Next Posts»
Coffe web | All rights reserved (2026) | Legal Notice | Contact | Privacy Policy | Cookie Policy | About Us | Site Map
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site, we will assume that you are happy with this.