What is robusta coffee?

Often compared to Arabicacoffee robust it intrigues as much as it divides. More intense, more robust, sometimes considered rawer, it is nevertheless one of the essential elements of coffee culture around the world. Behind his assertive character hides a rich, powerful and nuanced variety.

But what exactly is robusta coffee? Where does it come from, how does it stand out in the cup and, above all, how to choose it based on your desires? Today, Café Méo takes you into the world of robusta, between strength, authenticity and know-how.

Robusta coffee (Coffea canephora): Definition

Coffea canefora it is a coffee plant known for its robustness, i.e. more resistant to diseases, insects and climatic variations. Hence the name Robusta.

It is one of the two main varieties of coffee grown in the world, along with Arabica. Today it represents almost 40% of world productiona figure that makes it a reference player in the coffee market.

Native to the forests of central Africa, the robust gradually developed in other tropical regions. It grows at low altitudes, in warm and humid environments, which facilitates its cultivation and productivity.

It is found today mainly in Vietnam (the world’s leading manufacturer) but also BrazilIn Indonesia or even inside West Africa.

Result: the robust it is often more accessible, but above all highly sought after for its qualities in the cup, especially in coffee blends. Because far from being a «secondary» coffee, Robusta brings balance, structure, intensity and depth.

The characteristics of Robusta coffee

The coffee robust It immediately stands out for its aromatic profile. Where Arabica seduces with its finesse, Robusta imposes its presence. It’s a cafe characterwhich expresses itself fully and you can feel it from the first sip.

A concentrate of caffeine that strengthens its character

One of the characteristics the most striking feature of robusta is its high content of caffeine. It contains on average twice as much as Arabica.

This high concentration acts as a natural protection for the plant, but also has a direct impact on it property and the taste in the cup:

• More blunt attack.
• More toned sensation.
• Reinforced aromatic persistence.

Concretely, the robust it is often chosen for its «boost» effect, ideal for starting the day well or accompanying that moment when your energy he’s letting you down.

Intense and full-bodied aromas for a strong coffee experience

THE robust offers a aromatic profile authentic and distinct, which leaves no one indifferent. No half measures: coffee expresses itself with strength and generosity.

Generally we find notes:

• wooded,
• grilled,
• slightly earthy,
• sometimes chocolatey.

In the mouth, the structure it is denser, more enveloping. Bitternessmore present than in Arabica, it is this alchemy that gives this sensation of power.

Another characteristic element of the robusta: the cream. In the expressedRobusta coffee produces a dense, creamy and persistent foam, much appreciated by lovers of intense coffees.

Arabica vs Robusta: how to choose?

But then, what are the differences between Arabica et Robust… and above all, what makes them complementary?

Here are the big ones differences :

In summary:

• You like them delicate coffeesaromatic, with fruity or floral notes? Arabica it’s made for you.

• Do you prefer? strong coffees, intense, with character? THE robust it will seduce you.

But in reality the best coffees are often the result of a skilful blend.

Why choose a coffee with a hint of robusta?

In the world of coffee, balance it is a constant search. And this is where Robusta reveals all its potential. By integrating a small amount into a mixture, the robust allows you to:

• strengthen the structure of the bar,
• improve the hold of the cream,
• bring a touch of intensity.

Result: a more complete coffeerounder and, for some, more satisfying in the cup. This is especially true for Italian espresso coffees, where we frequently find them an Arabica base enriched with a pinch of robusta.

This kind of coffee offers a experience rich, intense and harmonious, ideal for lovers of expressive coffees.

Frequently asked questions – Robusta coffee